The Bread Is Famously Good, but It Killed McDonald’s

Have you never heard about “Altamura, in southern Italy, where the road signs rightly welcome visitors to “The City of Bread”?

And do you know something about a “fourth-generation baker, Luca Digesu, now 35, opened Antica Casa Digesu, a small bakery right next to the McDonald’s”?

If interested in discovering more about…..read the full article on The New York Times

Puglia news, by The New York Times

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